Lily Vanilli has her eyes on the pie
07 December 2015

Quince and cheese is an age-old winning combination. Recently, queen of quirky bakes Lily Vanilli paired them to create this Quince Apple Pie with Star Anise topped with a slice of melted 24 month Comté.
Other news

- Stepping into Autumn with Comté
- Get into the spirit of Summer with Comté
- Putting a Spring in your step with Comté
- Make 2018 Even Better with Comté
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- Comté on the Road
- The Voyage de Fromage
- Cheese Lovers Day
- Comté on Sunday Brunch!
- The Wonderful World of the Jura
- Crab and Comté tarts by celebrity chef, Rosie Birkett
- Cooking with Comté
- Mother’s Day the Comté way!
- It began to look a lot like Christmas at Taste of London Winter
- Lily Vanilli has her eyes on the pie
- Too good not to steal
- A great start to Christmas Day
- Comté-making process
- Your favourite family recipes
- A Classic cheese soufflé for summer entertaining
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