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A Classic cheese soufflé for summer entertaining

28 May 2015

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Comté makes a great summer dish:

ComteSouffle

This Comté cheese soufflé is great for entertaining during the summer months. Serve as a starter, or with a salad and freshly baked bread as the main course. Heart Home Magazine chose it as their Recipe of the Week.

Get the recipe here:

http://www.hearthomemag.co.uk/blog/recipe-of-the-week-a-classic-cheese-souffl

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